Beetroot & Red Cabbage Kimchi

A vibrant, tangy ferment with the earthy sweetness of beetroot and the crunch of red cabbage. Packed with natural probiotics, it’s as nourishing as it is delicious.

Ingredients: Red Cabbage, Beetroot, Carrot, Apple, Spring Onion, Garlic, Ginger, Chilli Powder, Sea Salt

Plant-based • Preservative-free • Probiotic-rich